Current Rating:
Related Recipes
Chickpea Salad Recipe
Read and know how to make this spicy and tangy chickpea salad made of chickpea (chana), potatoes and tomatoes which is both healthy and tasty.
| Good For | Heart Disease, High Cholesterol, Weight Loss |
| Health Factor | Low Fat, Low Cholesterol, High Fiber, High Iron |
| Prep. Time | 10 min |
| Cook Time | 15 min |
Ingredients (Makes 2 Serving)
- 1 cup chickpea (chana) - boiled
- 1 small potato (aloo) - boiled and cut into cubes
- 1 small Tomato - chopped
- 1 tsp coriander leaves (dhania patta) - chopped
- 1 green chilli - chopped
- 2 tsp lime juie
- 1/4 tsp black salt (kala namak)
- salt to taste
- 1 tsp chaat masala
Instructions
- Mix all the masalas together to make chaat masala.
- Drain and rinse chickpeas 2-3 times. Allow to drain well in colander.
- Place chickpeas in serving bowl and mix all ingredients well and add chilli.
