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How To Prepare Chutney Of Sandwhich?

by Shikha
Posted October 17, 2010 at 5:30 AM

2 Posts

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  • Lakshya wrote
    Posted October 18, 2010 at 9:17 AM
    Mint chutney for S/W -----Mint chutney -Ingredients :Mint leaves - 1 cup,Ginger - 1/2 " pieces,Garlic - 2 flakes,green chillies -4 no,onion -1 no,lemon juice -1 tbs,salt - to taste.Method: Grind it everything to smooth paste.
  • Sujeetha Dietician wrote
    Posted May 27, 2011 at 12:02 PM
    Chutney for S/W

    Ingredients:
    * Fresh mint leaves - 1 bunch.
    * Fresh coriander leaves- 1 bunch
    * Garlic- 5cloves.
    * Ginger- very small piece.
    * Green chillies- 2no
    * 1/2tsp os sugar.
    Salt- to taste.
    * 2tsp of lime juice.

    Method: Clean the mint leaves & coriander leaves- cut off roots neatly & keep aside.
    * Chopped the garlic, ginger & green chillies.
    * Grind all the ingredients (including salt, lemon juice).
    * Serve with bread & enjoy.
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